Osteria Moderna – Ristorante e pizzeria

Dinner

cena

Appetizer

Cheese tasting served with fruits and vegetables compotes

9,00 €

Raw ham that has been aged for a minimum of 22 months

7,50 €

40 months aged “Patanegra” of Bellota “Blàzquez” (0,10 lb)

13,50 €

Baccalà (stockfish) in a Panko bread crust, salad of chicory hearts with anchovies, confit tomatoes, capers and olives

9,00 €

Artichokes salad, Burrata mousse (filled, spun-curd cheese) and marinated red prawns

12,00 €

Lukewarm beef, Panko bread crumbs, porcini mushrooms powder on a Hokkaido pumpkin cream and beetroot gel

10,00 €

Spiced cauliflower fritters on a zucchini cream and capers mayonnaise “Vegan”

8,00 €

Pasta and rice

Risotto with spinach cream, Colonnata lard and Taleggio cheese
(min 2 people)

10,00 €

Pumpkin cream with Pilgrim scallops carpaccio, toasted bread crumbs and olive oil

11,00 €

Cuttlefish ink Tagliolini pasta (fresh home-made long pasta made with eggs) with spiny lobster and crab meat

13,00 €

Hand-made Ravioli stuffed with red chicory and speck (deboned, salted and smocked ham) on a porcini mushrooms fondue

9,00 €

Pumpkin spaghetti with ginger, crispy vegetables and mushrooms on a Batavian endive cream “Vegan”

9,00 €

Bigoli (typical kind of pasta made with eggs) with duck ragoût

8,00 €

Fish and meat

Tuna tartare

17,00 €

Salmon in a sweet mustard crust and crispy vegetables

14,00 €

Baccalà (stockfish) alla vicentina with polenta

15,00 €

Tuna steak in a white sesame crust with zucchini and orange spaghetti

17,00 €

Amberjack filet with cherry tomatoes, capers and olives

17,00 €

Grilled beef tenderloin from Ireland

17,00 €

Beef tenderloin from Ireland with green pepper sauce

18,00 €

Beef steak with arugula, Grana (type of parmesan cheese) and balsamic vinegar

16,00 €

Beef tartare

17,00 €

Low temperature pork cheek cooked with Valpolicella Superiore wine and polenta

14,00 €

Chicken breast cooked with red chicory and served with Basmati rice

12,00 €

Crispy tofu, celeriac, beetroot salad and sweet-and-sour carrots “Vegan”

13,00 €

Salads

Invernale
Red chicory, Batavian endive, pear, walnuts, Gorgonzola cheese (italian blue cheese), onion and crispy bacon

12,00 €

Caesar Salad
Salad, sliced chicken, yogurt and mayonnaise sauce, Asiago cheese, Grana (type of parmesan cheese) shavings and roasted bacon

12,00 €

Sfiziosa
Salad, olives, capers from Pantelleria, anchovies from Cantabrian Sea, cherry tomatoes

12,00 €

Stracciatella
Salad, cherry tomatoes, stracciatella (sliced and very creamy mozzarella cheese), oregano and grilled vegetables

10,00 €

Side dishes

Roasted potatoes

3,50 €

Grilled vegetables

4,00 €

Mixed salad

3,50 €

Grilled red chicory

4,50 €